FOOD FOR THOUGHT

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Not Just a Pizzeria

We were recently introduced to a very interesting community contributor, lover of the arts, and … [Read More...]

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Meet Lilia Smelkova of Food Day

Have you heard of Food Day, Foodstock or Slow Food? These amazing causes aim to shed light on ways … [Read More...]

in conversation

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In Conversation with Mary Fabiano

“The king of Mustards is a queen,” explains Mary Fabiano, Chef and Chief Creative Officer at … [Read More...]

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In Conversation with Bob Blumer

Toronto Taste is one of Canada’s most coveted culinary events. In 2011, its 21st year, the … [Read More...]


from scratch

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Granola Bars

Granola bars have really evolved over the years. Now commonly referred to as snack bars, they also … [Read More...]

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Extracts, From Scratch

Capturing the essence of Mother Nature can be simpler than you may think. We see natural flavours … [Read More...]

bamboo shoots

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Fast Food

photographer: Frederic Meche | creative director: Pheinixx of … [Read More...]

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Café

photographer: Joseph Saraceno | art director: Pheinixx of Pencil | Café … [Read More...]